Easy Onion Souffle


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6 Responses to “Easy Onion Souffle”

  1. Deb Trotter says:

    Hey, Cowgirl! Thanks for the nice comment. I saw this recipe & thought I had died & gone to heaven! I’m gonna try this one on for size, pardner.
    I love your blog too! Fab design, cool pics, fun & rip roarin’ Cowgirl Cool!
    I’ll be adding links to my blog soon. Do you mind if I link you up under my Cowgirl Posse?

  2. Cathy says:

    How do you combine all that? Do you soften the cream cheese? Let the onions defrost first? Sounds yummy – I look forward to trying it! Thanks!

    • weekendcowgirl says:

      I just set the onions out for a bit as well as cream cheese, Then microwave for a second or two if needed. It is so easy and so tasty! Not diet fare that is for sure!

  3. Trisha says:

    Holy Cow! I never knew they sold chopped frozen onions!! All this time. I’ve avoided putting them in my recipes because I hate cutting them up! I can’t wait to try this out! Yum-O!

    • weekendcowgirl says:

      They do sell them and they are wonderful. They are chopped all nice and tidy. It really makes it easier to add flavor to everything. I just put opened bag in a larger baggie and use when needed. You will love them!

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